This refreshing Starbucks Dragon Drink is fruity, creamy, and full of tropical flavors. It’s easy to make at home with just a few ingredients and tastes just like the one from Starbucks! Serve it cold over ice for a delicious and vibrant pink drink.
Jump to RecipeIngredients Needed:
- 2 cups mango juice
- 1 cup coconut milk
- 1/2 cup white grape juice
- 1 teaspoon pink dragon fruit powder
- ice
- 1/2 cup dried dragon fruit pieces
How To Make Dragon Drink?
- Mix the juices: In a large cup, stir together mango juice, coconut milk, and white grape juice until combined.
- Add the dragon fruit powder: Sprinkle in the pink dragon fruit powder and whisk or stir well until fully mixed.
- Serve over ice: Fill glasses with ice, pour the drink over, and garnish with dried dragon fruit pieces.
Recipe Tips:
- Use Cold Ingredients for the Best Taste: Make sure the mango juice, grape juice, and coconut milk are chilled before mixing. This keeps the drink cold and refreshing without melting the ice too fast.
- Mix the Dragon Fruit Powder Well: To avoid lumps, mix the dragon fruit powder with a small amount of juice first before adding it to the drink. This helps it dissolve smoothly for an even color and flavor.
- Choose the Right Coconut Milk: Use full-fat canned coconut milk for a creamy texture, or carton coconut milk for a lighter version. Shake the can well before using it to mix the cream and liquid.
- Adjust the Sweetness to Your Taste: If you want the drink sweeter, add a little honey, simple syrup, or agave. If it’s too sweet, balance it with more coconut milk or a splash of lemon juice.
- Use Fresh Dragon Fruit for Extra Flavor: If you have fresh dragon fruit, dice some and stir it into the drink instead of dried pieces. It adds a natural sweetness and makes the drink look even more like the Starbucks version!
How To Store Leftovers?
If the Dragon Drink has been out for a while, let it cool to room temperature. Then, store it in a sealed jar or bottle in the fridge for up to 24 hours. Shake before drinking since the ingredients might separate.
Nutrition Facts:
- Calories: 424 kcal
- Total Fat: 25g
- Saturated Fat: 21g
- Cholesterol: 0mg
- Sodium: 66mg
- Potassium: 375mg
- Total Carbohydrate: 51g
- Dietary Fiber: 1g
- Sugars: 45g
- Protein: 3g
Starbucks Dragon Drink
Course: DrinksCuisine: AmericanDifficulty: Easy1
servings5
minutes5
minutes424
kcalThis refreshing Starbucks Dragon Drink is fruity, creamy, and full of tropical flavors. It’s easy to make at home with just a few ingredients and tastes just like the one from Starbucks! Serve it cold over ice for a delicious and vibrant pink drink.
Ingredients
2 cups mango juice
1 cup coconut milk
1/2 cup white grape juice
1 teaspoon pink dragon fruit powder
ice
1/2 cup dried dragon fruit pieces
Directions
- Mix the juices: In a large cup, stir together mango juice, coconut milk, and white grape juice until combined.
- Add the dragon fruit powder: Sprinkle in the pink dragon fruit powder and whisk or stir well until fully mixed.
- Serve over ice: Fill glasses with ice, pour the drink over, and garnish with dried dragon fruit pieces.
Notes
- Use Cold Ingredients for the Best Taste: Make sure the mango juice, grape juice, and coconut milk are chilled before mixing. This keeps the drink cold and refreshing without melting the ice too fast.
- Mix the Dragon Fruit Powder Well: To avoid lumps, mix the dragon fruit powder with a small amount of juice first before adding it to the drink. This helps it dissolve smoothly for an even color and flavor.
- Choose the Right Coconut Milk: Use full-fat canned coconut milk for a creamy texture, or carton coconut milk for a lighter version. Shake the can well before using it to mix the cream and liquid.
- Adjust the Sweetness to Your Taste: If you want the drink sweeter, add a little honey, simple syrup, or agave. If it’s too sweet, balance it with more coconut milk or a splash of lemon juice.
- Use Fresh Dragon Fruit for Extra Flavor: If you have fresh dragon fruit, dice some and stir it into the drink instead of dried pieces. It adds a natural sweetness and makes the drink look even more like the Starbucks version!
