Tim Hortons Chipotle Sauce Recipe

This creamy smoky Copycat Tim Hortons Chipotle Sauce Recipe is made with mayonnaise, chipotle peppers in adobo, and lime juice, and ready in 5 minutes. Watching the rich adobo sauce blend into the pale mayo base to create a vibrant orange spread is incredibly satisfying. I find myself making a double batch just to keep extra in the fridge.

Better Than Takeaway

I used to visit the drive-thru just to get an extra side of this specific smoky spread for my sandwiches. Making it myself revealed how much fresher it tastes without the commercial preservatives.

My biggest mistake early on was using too many chipotle peppers, which overpowered the delicate balance of the sauce. I learned that just a single pepper with an extra spoonful of adobo sauce provides the perfect heat.

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Copycat Tim Hortons Chipotle Sauce Recipe Ingredients

• 1/2 cup mayonnaise
• 1/4 cup sour cream
• 1 canned chipotle pepper in adobo sauce, minced
• 1 tablespoon adobo sauce (from the can)
• 1 teaspoon lime juice
• 1/2 teaspoon garlic powder
• 1/4 teaspoon smoked paprika
• 1/4 teaspoon salt

How To Make Copycat Tim Hortons Chipotle Sauce Recipe

1. Prep the peppers: Finely mince the canned chipotle pepper until it forms a rough paste, removing any stray seeds if you prefer less heat.
2. Combine the base: In a small bowl, whisk together the mayonnaise and sour cream until completely smooth and blended.
3. Mix in flavors: Add the minced chipotle, adobo sauce, lime juice, garlic powder, smoked paprika, and salt to the bowl.
4. Chill and rest: Stir thoroughly until the sauce turns a uniform pale orange color, then cover and refrigerate for at least 30 minutes to let the flavors meld.

Recipe Tips

• Adjust the heat: Start with half a chipotle pepper if you are sensitive to spice, as canned peppers can vary wildly in heat levels.
• Let it chill: Do not skip the resting time in the fridge, because the dried spices need time to hydrate and release their flavors.
• Use full-fat mayo: A high-quality, full-fat mayonnaise provides the thick, creamy texture that mirrors the restaurant version best.

What To Serve With Copycat Tim Hortons Chipotle Sauce

This smoky spread is perfect layered onto breakfast sandwiches, turkey club wraps, or grilled paninis. It also works incredibly well as a dipping sauce for sweet potato fries or crispy chicken tenders.

How To Store

Keep the sauce in an airtight container or glass jar in the refrigerator for up to one week. Because of the mayonnaise base, freezing is not recommended as the emulsion will separate when thawed.

FAQs

Can I use greek yogurt instead of sour cream?
Yes, plain whole milk Greek yogurt works as a great substitute. It adds a similar tangy flavor and maintains the thick consistency of the sauce.

What can I do with leftover chipotle peppers?
Store the remaining peppers and adobo sauce in an airtight container in the freezer for up to three months. You can scoop out what you need for future batches.

Is this sauce gluten-free?
Yes, all the ingredients used in this recipe are naturally gluten-free. Always double-check your specific brand of mayonnaise and spices to be completely sure.

Nutrition

• Calories: 95 kcal
• Total Fat: 10 g
• Saturated Fat: 2 g
• Cholesterol: 8 mg
• Sodium: 150 mg
• Total Carbohydrate: 1 g
• Protein: 0.5 g