Lulu's Copycats

This is a no-fuss, cozy copycat of the famous Starbucks Pumpkin Spice Latte — but with real pumpkin and homemade syrup that actually tastes like fall. You make the syrup once, stash it in the …

This is a super simple, warm drink based on Starbucks’ Medicine Ball (also known as the Honey Citrus Mint Tea). You just need two tea bags, a bit of lemonade, some honey, and like… five …

This is a chill, homemade take on the Starbucks eggnog latte — smooth, slightly spiced, and full of that holiday-coffee-shop smell. Perfect if you just want something warm in your hands and don’t want to …

This is a cozy, no-fuss version of the London Fog Latte — you’ve probably seen it at Starbucks, but this one’s cheaper, gentler, and you can make it in your pajamas. Warm tea, a touch …

This is a straightforward homemade version of the Starbucks Apple Crisp Macchiato — not too sweet, a little cinnamon-y, kinda like drinking apple pie if it had espresso and a reason to exist. Good for …

This is a simple homemade version of Starbucks’ caramel apple spice — hot apple juice with cinnamon syrup, whipped cream, and a little drizzle of “hey, you’re doing okay.” It’s ridiculously easy and doesn’t ask …

This is a super simple homemade version of the iced pumpkin cream chai from Starbucks — creamy, spiced, and kinda magical. You don’t need fancy tools or barista skills. Just a whisk, a little pumpkin, …

This is a straightforward homemade version of the Starbucks sous vide egg bites — soft, fluffy, kind of bougie but also very doable. They’re packed with bacon and cheese and just the right amount of …

This is a straightforward homemade version of Starbucks’ iced lavender cream matcha — earthy, floral, and weirdly calming. It’s creamy but still light, sweet but not too sweet, and honestly just nice to sip when …

This is a straightforward homemade version of the Starbucks dragon drink — tropical, creamy, and neon pink like it’s trying to cheer you up without asking why you’re sad. Comes together fast. No blender needed. …