Lulu's Copycats

This Homemade Spaetzle Recipe produces tender, irregular egg noodles that are boiled until buoyant and then pan-fried in rich butter for a golden finish. These rustic German dumplings offer a delightfully chewy texture that serves …

This sophisticated Bacon Stuffing with Radicchio and Chestnuts Recipe balances the smoky richness of thick-cut applewood bacon with the subtle bitterness of wilted radicchio and the sweet, nutty bite of chestnuts. Bound together with crusty …

This refined Individual Delmonico Potatoes Recipe transforms humble Yukon Golds into an elegant steakhouse side dish by simmering cubes of potato until tender, then mashing them into a silky bath of hot milk and heavy …

This Almond Cranberry Rice Pilaf Recipe combines fluffy basmati grains with toasted almond slivers and jewel-like dried cranberries for a side dish that is as visually stunning as it is delicious. Simmered in savory chicken …

This Killer Collards Recipe elevates humble greens into a culinary masterpiece by braising them in a luxurious, aromatic clarified butter infused with ginger, fenugreek, and warm spices. The slow simmer transforms the fibrous leaves into …

This Fennel, Pear and Chestnut Stuffing Recipe brings a gourmet touch to your table with its blend of anise-scented fennel, sweet dried pears, and roasted chestnuts. Moistened with chicken broth and baked until golden, this …

This savory Cheese and Herb Popovers Recipe features a unique cake flour batter enriched with chicken stock and Parmesan, creating a sturdy yet airy hollow shell. Served alongside a sweet and tangy blistered tomato dipping …

This elegant Shaved Brussels Sprouts with Pancetta is composed of paper-thin ribbons of fresh sprouts, sweet caramelized shallots, and salty cubes of cured Italian pork. The result is a warm, sautéed salad where the feathery, …